The Way We Eat: Why Our Food Choices Matter

Compilation by Peter Singer & Jim Mason & Rick Adamson & Jeff Woodman

About

Disc 1

  1. 1.
    Preface, Part 1
    2:50
  2. 2.
    Preface, Part 2
    3:47
  3. 3.
    Preface, Part 3
    3:41
  4. 4.
    Introduction: "Food and Ethics", Section 1
    3:28
  5. 5.
    Introduction: "Food and Ethics", Section 2: A New Awareness
    3:20
  6. 6.
    Introduction: "Food and Ethics", Section 3: Voting at the Supermarket
    4:31
  7. 7.
    Introduction: "Food and Ethics", Section 4: Three Families
    2:49
  8. 8.
    Introduction: "Food and Ethics", Section 5: Knowledge Is Power, Part 1
    3:42
  9. 9.
    Introduction: "Food and Ethics", Section 5: Knowledge Is Power, Part 2
    4:14
  10. 10.
    Introduction: "Food and Ethics", Section 5: Knowledge Is Power, Part 3
    3:42
  11. 11.
    Chapter 1: "Jake and Lee", Section 1, Part 1
    4:55
  12. 12.
    Chapter 1: "Jake and Lee", Section 1, Part 2 / Section 2: Grocery Shopping at Wal-Mart, Part 1
    5:09
  13. 13.
    Chapter 1: "Jake and Lee", Section 2: Grocery Shopping at Wal-Mart, Part 2
    5:50
  14. 14.
    Chapter 2: "The Hidden Costs of Cheap Chicken", Section 1 / Section 2: An Ethical Way of Treating Chickens? Part 1
    3:35
  15. 15.
    Chapter 2: "The Hidden Costs of Cheap Chicken", Section 2: An Ethical Way of Treating Chickens? Part 2
    4:01
  16. 16.
    Chapter 2: "The Hidden Costs of Cheap Chicken", Section 2.1: Enter the Chicken Shed, Part 1
    5:54
  17. 17.
    Chapter 2: "The Hidden Costs of Cheap Chicken", Section 2.1: Enter the Chicken Shed, Part 2
    5:54
  18. 18.
    Chapter 2: "The Hidden Costs of Cheap Chicken", Section 3: A Day in the Life of a Turkey Inseminator
    3:49

Disc 2

  1. 1.
    Chapter 2: "The Hidden Costs of Cheap Chicken", Section 5: The Cost to the Environment
    9:32
  2. 2.
    Chapter 2: "The Hidden Costs of Cheap Chicken", Section 6: The Cost to Workers
    4:56
  3. 3.
    Chapter 2: "The Hidden Costs of Cheap Chicken", Section 7: The Greatest Cost of All? / Section 8: A Clear-Cut Conclusion
    5:26
  4. 4.
    Chapter 3: "Behind the Label: 'Animal Care Certified' Eggs", Section 1, Part 1
    5:03
  5. 5.
    Chapter 3: "Behind the Label: 'Animal Care Certified' Eggs", Section 1, Part 2
    4:53
  6. 6.
    Chapter 3: "Behind the Label: 'Animal Care Certified' Eggs", Section 2: Certified What?
    2:56
  7. 7.
    Chapter 4: "Meat and Milk Factories", Section 1 / Section 2: The Poop on Pigs, Part 1
    4:46
  8. 8.
    Chapter 4: "Meat and Milk Factories", Section 2: The Poop on Pigs, Part 2 / Section 3: A Pig's Life, Part 1
    5:08
  9. 9.
    Chapter 4: "Meat and Milk Factories", Section 3: A Pig's Life, Part 2
    5:03
  10. 10.
    Chapter 4: "Meat and Milk Factories", Section 4: Wayne Bradley, Iowa Pig Producer
    5:07
  11. 11.
    Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 1
    5:08
  12. 12.
    Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 2
    5:01
  13. 13.
    Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 3
    3:25
  14. 14.
    Chapter 4: "Meat and Milk Factories", Section 5: Making Bacon, Part 4 / Section 6: Profitability and Animal Welfare
    3:29
  15. 15.
    Chapter 4: "Meat and Milk Factories", Section 7: Tracking Down Jake’s Milk, Part 1
    5:31

Disc 3

  1. 1.
    Chapter 4: "Meat and Milk Factories", Section 7: Tracking Down Jake’s Milk, Part 2
    4:02
  2. 2.
    Chapter 4: "Meat and Milk Factories", Section 7: Tracking Down Jake’s Milk, Part 3
    4:46
  3. 3.
    Chapter 4: "Meat and Milk Factories", Section 8: The Beef Industry, Part 1
    4:44
  4. 4.
    Chapter 4: "Meat and Milk Factories", Section 8: The Beef Industry, Part 2
    5:13
  5. 5.
    Chapter 4: "Meat and Milk Factories", Section 8: The Beef Industry, Part 3
    5:32
  6. 6.
    Chapter 4: "Meat and Milk Factories", Section 9: Australian Beef
    3:59
  7. 7.
    Chapter 4: "Meat and Milk Factories", Section 10: Slaughter
    4:16
  8. 8.
    Chapter 5: "Can Big Get Bigger?", Section 1
    6:31
  9. 9.
    Chapter 5: "Can Big Get Bigger?", Section 2: A Less Cruel Big Mac?
    4:52
  10. 10.
    Chapter 5: "Can Big Get Bigger?", Section 3: A Healthier and More Environmentally Friendly Big Mac?
    4:39
  11. 11.
    Chapter 5: "Can Big Get Bigger?", Section 4: Is Small Beautiful? Part 1
    4:39
  12. 12.
    Chapter 5: "Can Big Get Bigger?", Section 4: Is Small Beautiful? Part 2
    5:09
  13. 13.
    Chapter 5: "Can Big Get Bigger?", Section 4: Is Small Beautiful? Part 3
    4:33
  14. 14.
    Chapter 6: "Jim and Mary Ann", Part 1
    4:29
  15. 15.
    Chapter 6: "Jim and Mary Ann", Part 2
    4:50
  16. 16.
    Chapter 6: "Jim and Mary Ann", Part 3
    2:39

Disc 4

  1. 1.
    Chapter 6: "Jim and Mary Ann", Part 4
    3:38
  2. 2.
    Chapter 6: "Jim and Mary Ann", Part 5
    4:28
  3. 3.
    Chapter 6: "Jim and Mary Ann", Part 6
    3:39
  4. 4.
    Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 1, Part 1
    4:07
  5. 5.
    Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 1, Part 2
    3:36
  6. 6.
    Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 2: Pigs in Clover, Part 1
    4:36
  7. 7.
    Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 2: Pigs in Clover, Part 2 / Section 3: The Man Behind Niman Ranch, Part 1
    5:16
  8. 8.
    Chapter 7: "Behind the Label: Niman Ranch Bacon", Section 3: The Man Behind Niman Ranch, Part 2
    5:22
  9. 9.
    Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 1, Part 1
    5:38
  10. 10.
    Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 1, Part 2
    5:00
  11. 11.
    Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 2: Certified Humane
    5:31
  12. 12.
    Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 3: Better Options?
    5:15
  13. 13.
    Chapter 8: "Behind the Label: 'Organic' and 'Certified Humane' Eggs", Section 4: What Price Good Eggs?
    2:52
  14. 14.
    Chapter 9: "Seafood", Section 1 / Section 2: The Tragedy of the Commons and the Story of Cod, Part 1
    5:00
  15. 15.
    Chapter 9: "Seafood", Section 2: The Tragedy of the Commons and the Story of Cod, Part 2
    5:30
  16. 16.
    Chapter 9: "Seafood", Section 2.1: Gorton’s Fish Fillets / Section 2.2: Horizon Seafood
    5:04

Disc 5

  1. 1.
    Chapter 9: "Seafood", Section 2.2: Crab, Part 1
    5:33
  2. 2.
    Chapter 9: "Seafood", Section 2.2: Crab, Part 2
    5:21
  3. 3.
    Chapter 9: "Seafood", Section 2.2: Crab, Part 3
    4:05
  4. 4.
    Chapter 9: "Seafood", Section 2.3: Salmon, Part 1
    5:23
  5. 5.
    Chapter 9: "Seafood", Section 2.3: Salmon, Part 2
    4:57
  6. 6.
    Chapter 9: "Seafood", Section 2.4: Shrimp, Part 1
    4:28
  7. 7.
    Chapter 9: "Seafood", Section 2.4: Shrimp, Part 2
    4:09
  8. 8.
    Chapter 9: "Seafood", Section 3: The Harm of the Harvest, Part 1
    4:34
  9. 9.
    Chapter 9: "Seafood", Section 3: The Harm of the Harvest, Part 2
    4:46
  10. 10.
    Chapter 9: "Seafood", Section 4: Do Fish Feel It? Part 1
    3:48
  11. 11.
    Chapter 9: "Seafood", Section 4: Do Fish Feel It? Part 2 / Section 5: To Eat, or Not to Eat?
    3:54
  12. 12.
    Chapter 10: "Eating Locally", Section 1
    3:38
  13. 13.
    Chapter 10: "Eating Locally", Section 2: A Growing Movement, Part 1
    4:26
  14. 14.
    Chapter 10: "Eating Locally", Section 2: A Growing Movement, Part 2
    4:09
  15. 15.
    Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 1
    5:19
  16. 16.
    Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 2
    5:41

Disc 6

  1. 1.
    Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 3
    5:29
  2. 2.
    Chapter 10: "Eating Locally", Section 3: Ethical Arguments for Eating Locally, Part 4
    5:00
  3. 3.
    Chapter 10: "Eating Locally", Section 4: Flying High, Shipping Low
    4:48
  4. 4.
    Chapter 10: "Eating Locally", Section 5: Cutting Your Own Energy Use
    5:17
  5. 5.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 1, Part 1
    5:34
  6. 6.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 1, Part 2
    5:15
  7. 7.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 1, Part 3
    5:09
  8. 8.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 1, Part 4 / Section 2: Fair Trade, Part 1
    5:07
  9. 9.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 2: Fair Trade, Part 2
    5:05
  10. 10.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 2: Fair Trade, Part 3
    5:14
  11. 11.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 2: Fair Trade, Part 4
    5:03
  12. 12.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 2: Fair Trade, Part 5 / Section 3: Unfair Trade at Home, Part 1
    5:17
  13. 13.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 3: Unfair Trade at Home, Part 2
    4:57
  14. 14.
    Chapter 11: "Trade, Fair Trade, and Workers’ Rights", Section 3: Unfair Trade at Home, Part 3
    4:01
  15. 15.
    Chapter 12: "Eating Out and Eating In, Ethically", Section 1 / Section 2: A Restaurant: The White Dog Cafe, Part 1
    3:58

Disc 7

  1. 1.
    Chapter 12: "Eating Out and Eating In, Ethically", Section 2: A Restaurant: The White Dog Cafe, Part 2
    5:22
  2. 2.
    Chapter 12: "Eating Out and Eating In, Ethically", Section 2: A Restaurant: The White Dog Cafe, Part 3 / Section 3: A Fast Food Chain: Chipotle, Part 1
    5:23
  3. 3.
    Chapter 12: "Eating Out and Eating In, Ethically", Section 3: A Fast Food Chain: Chipotle, Part 2
    5:54
  4. 4.
    Chapter 12: "Eating Out and Eating In, Ethically", Section 4: A Supermarket: Whole Foods Market, Part 1
    5:35
  5. 5.
    Chapter 12: "Eating Out and Eating In, Ethically", Section 4: A Supermarket: Whole Foods Market, Part 2
    4:49
  6. 6.
    Chapter 12: "Eating Out and Eating In, Ethically", Section 4: A Supermarket: Whole Foods Market, Part 3
    6:26
  7. 7.
    Chapter 13: "JoAnn and Joe", Section 1 / Section 2: Vegans in a Bastion of Conservatism, Part 1
    5:15
  8. 8.
    Chapter 13: "JoAnn and Joe", Section 2: Vegans in a Bastion of Conservatism, Part 2
    5:14
  9. 9.
    Chapter 13: "JoAnn and Joe", Section 2: Vegans in a Bastion of Conservatism, Part 3
    4:50
  10. 10.
    Chapter 13: "JoAnn and Joe", Section 2: Vegans in a Bastion of Conservatism, Part 4 / Section 3: Vegan Groceries, Part 1
    5:12
  11. 11.
    Chapter 13: "JoAnn and Joe", Section 3: Vegan Groceries, Part 2
    4:54
  12. 12.
    Chapter 14: "Going Organic", Section 1 / Section 2: What Is Organic Food? Part 1
    5:22
  13. 13.
    Chapter 14: "Going Organic", Section 2: What Is Organic Food? Part 2 / Section 3.1: Why Buy Organic? — Health
    4:59
  14. 14.
    Chapter 14: "Going Organic", Section 3.2: Why Buy Organic? — The Environment, Part 1
    6:00

Disc 8

  1. 1.
    Chapter 14: "Going Organic", Section 3.2: Why Buy Organic? — The Environment, Part 2
    4:11
  2. 2.
    Chapter 14: "Going Organic", Section 3.2: Why Buy Organic? — The Environment, Part 3
    5:13
  3. 3.
    Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 1
    4:52
  4. 4.
    Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 2
    4:29
  5. 5.
    Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 3
    4:32
  6. 6.
    Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 4
    4:53
  7. 7.
    Chapter 14: "Going Organic", Section 4: Tinkering With Genes, Part 5
    5:03
  8. 8.
    Chapter 14: "Going Organic", Section 5: Will GM Help the Poor?
    4:27
  9. 9.
    Chapter 14: "Going Organic", Section 6: The Organic Movement and the Organic Food Industry
    3:39
  10. 10.
    Chapter 14: "Going Organic", Section 7: The Dairying Dispute, Part 1
    3:38
  11. 11.
    Chapter 14: "Going Organic", Section 7: The Dairying Dispute, Part 2
    4:49
  12. 12.
    Chapter 14: "Going Organic", Section 7: The Dairying Dispute, Part 3
    5:04
  13. 13.
    Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 1, Part 1
    5:36
  14. 14.
    Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 1, Part 2
    5:31
  15. 15.
    Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 2: Vegan Health, Part 1
    4:46
  16. 16.
    Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 2: Vegan Health, Part 2
    4:44

Disc 9

  1. 1.
    Chapter 15: "Is It Unethical to Raise Children Vegan?", Section 2: Vegan Health, Part 3
    1:39
  2. 2.
    Chapter 16: "Are Vegans Better for the Environment?", Section 1, Part 1
    4:53
  3. 3.
    Chapter 16: "Are Vegans Better for the Environment?", Section 1, Part 2
    3:38
  4. 4.
    Chapter 16: "Are Vegans Better for the Environment?", Section 2: Water Consumpton, Part 1
    4:39
  5. 5.
    Chapter 16: "Are Vegans Better for the Environment?", Section 2: Water Consumpton, Part 2
    4:43
  6. 6.
    Chapter 16: "Are Vegans Better for the Environment?", Section 3: Degrading the Land, Part 1
    5:16
  7. 7.
    Chapter 16: "Are Vegans Better for the Environment?", Section 3: Degrading the Land, Part 2
    4:27
  8. 8.
    Chapter 17: "The Ethics of Eating Meat", Section 1
    5:41
  9. 9.
    Chapter 17: "The Ethics of Eating Meat", Section 2: Unsound Defenses of Factory Farming, Part 1
    5:51
  10. 10.
    Chapter 17: "The Ethics of Eating Meat", Section 2: Unsound Defenses of Factory Farming, Part 2 / Section 3: Ethics and Animals
    5:50
  11. 11.
    Chapter 17: "The Ethics of Eating Meat", Section 4: Equal Consideration for Animals? / Section 5: Eating Meat: The Best Defense, Part 1
    4:35
  12. 12.
    Chapter 17: "The Ethics of Eating Meat", Section 5: Eating Meat: The Best Defense, Part 2
    5:47
  13. 13.
    Chapter 17: "The Ethics of Eating Meat", Section 6: Questions About the Best Defense, Part 1
    3:31
  14. 14.
    Chapter 17: "The Ethics of Eating Meat", Section 6: Questions About the Best Defense, Part 2
    3:13
  15. 15.
    Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 1
    5:05
  16. 16.
    Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 2
    2:50
  17. 17.
    Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 3
    3:10

Disc 10

  1. 1.
    Chapter 17: "The Ethics of Eating Meat", Section 7: Drawing Conclusions, Part 4 / Section 8: Killing Your Own, Part 1
    4:24
  2. 2.
    Chapter 17: "The Ethics of Eating Meat", Section 8: Killing Your Own, Part 2 / Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 1
    4:05
  3. 3.
    Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 2
    4:29
  4. 4.
    Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 3
    4:57
  5. 5.
    Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 4
    5:13
  6. 6.
    Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 5
    5:09
  7. 7.
    Chapter 17: "The Ethics of Eating Meat", Section 9: Dumpster Diving: The Ultimate Ethical Cheap Eats, Part 6
    4:41
  8. 8.
    Chapter 18: "What Should We Eat?", Section 1
    3:49
  9. 9.
    Chapter 18: "What Should We Eat?", Section 2: Factory-Farmed Food, Part 1
    4:52
  10. 10.
    Chapter 18: "What Should We Eat?", Section 2: Factory-Farmed Food, Part 2
    4:54
  11. 11.
    Chapter 18: "What Should We Eat?", Section 3: Fish and Other Marine Animals
    5:00
  12. 12.
    Chapter 18: "What Should We Eat?", Section 4: Organic, Local, and Fair Trade / Section 5: Humanely Raised, Vegetarian, or Vegan? Part 1
    5:08
  13. 13.
    Chapter 18: "What Should We Eat?", Section 5: Humanely Raised, Vegetarian, or Vegan? Part 2
    5:06
  14. 14.
    Chapter 18: "What Should We Eat?", Section 6: The Ethics of Obesity / Section 7: Food Is an Ethical Issue—But You Don't Have to Be Fanatical About It, Part 1
    4:37
  15. 15.
    Chapter 18: "What Should We Eat?", Section 7: Food Is an Ethical Issue—But You Don't Have to Be Fanatical About It, Part 2
    4:09
  16. 16.
    Chapter 18: "What Should We Eat?", Section 7: Food Is an Ethical Issue—But You Don't Have to Be Fanatical About It, Part 3
    4:07

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